Hotel & Pure Veg Restaurant

Hotel Souparnika Boarding and Lodging

Clean rooms • Homestyle vegetarian dining

Warm service • Clean and comfortable • Perfect for celebrations

Why guests choose us

Stay & Dine in Sagara

Affordable rooms, authentic veg food

Popular for family stays and celebrations

Ample parking • Helpful staff

Company registered in India.

About Souparnika

Our offerings

Comfortable stays and regional vegetarian cuisine

Highlights from recent field work and delivery outcomes.

  • 4.0 average rating from 1,600+ reviews
  • Highly-rated pure-veg restaurant praised for authentic flavors
  • Consistent positive mentions for cleanliness and spacious rooms

Get in touch

Registered address

N.H.206, Jog Rd, Sagara, Karnataka 577401, India

Open map in Google Maps

Our offerings

Comfortable stays and regional vegetarian cuisine

Products

Signature offerings and core deliverables.

South Indian Breakfast Platter (Dosa / Idli / Poori) image

South Indian Breakfast Platter (Dosa / Idli / Poori)

Choice of dosa, idli or poori served with sambar and chutney

Menu item

Vegetarian Thali (South Indian Meal) image

Vegetarian Thali (South Indian Meal)

Traditional homestyle meal with rice, sambar, rasam, vegetable curries, papad and dessert

Menu item

Veg Fried Rice / Noodles image

Veg Fried Rice / Noodles

Stir-fried rice or noodles with fresh vegetables and house spices

Menu item

Snacks & Sides (Vada, Bonda, Pakoda) image

Snacks & Sides (Vada, Bonda, Pakoda)

Freshly prepared South Indian tea-time snacks

Menu item

Beverages (Tea, Coffee, Fresh Juices) image

Beverages (Tea, Coffee, Fresh Juices)

Hot tea/coffee and seasonal fresh juices

Menu item

Catalog

Curated categories aligned to market demand.

South Indian Breakfast Platter (Dosa / Idli / Poori) image

South Indian Breakfast Platter (Dosa / Idli / Poori)

Choice of dosa, idli or poori served with sambar and chutney

Menu item

Vegetarian Thali (South Indian Meal) image

Vegetarian Thali (South Indian Meal)

Traditional homestyle meal with rice, sambar, rasam, vegetable curries, papad and dessert

Menu item

Veg Fried Rice / Noodles image

Veg Fried Rice / Noodles

Stir-fried rice or noodles with fresh vegetables and house spices

Menu item

Snacks & Sides (Vada, Bonda, Pakoda) image

Snacks & Sides (Vada, Bonda, Pakoda)

Freshly prepared South Indian tea-time snacks

Menu item

Beverages (Tea, Coffee, Fresh Juices) image

Beverages (Tea, Coffee, Fresh Juices)

Hot tea/coffee and seasonal fresh juices

Menu item

Projects

Active workstreams and delivery focus areas.

Integrated Canteen for Logistics Park

Designed and deployed a 300-seat canteen for a major logistics park in Delhi, delivering staggered service for multi-shift workers, achieving 98% food safety audit scores, and reducing meal service time by 30% through process redesign.

NIC 56101; implemented for manufacturing and logistics operations with measurable safety and efficiency outcomes.

Corporate Campus Food Services Rollout

Phased rollout of cafeteria services across three corporate campuses, including menu localization, digital payment integration, and a waste-reduction program that cut food waste by 22% in the first year.

Class 5610; scalable model for corporate food service across Delhi campuses with operational KPIs.

Contactless Meal Delivery Platform

Developed and integrated a tech-enabled delivery platform for scheduled staff meals across dispersed sites, optimizing delivery routes and reducing average delivery time by 18% while maintaining temperature control and traceability.

Division 56; combines restaurant operations with logistics and tech-driven service for distributed workforces.

Routes & coverage

Operational routes and geographic coverage.

Corporate Catering Programs

End-to-end food service for corporate campuses and tech parks across Delhi National Capital Region, including daily employee meals, meeting hospitality, and customized menu rotations to meet dietary policies and attendance forecasts.

NIC 56101 — Restaurants without bars; suitable for onsite large-scale meal delivery and cafeteria operations.

Manufacturing Corridor Food Hubs

Centralized kitchen and delivery framework serving manufacturing clusters with hot meals and packaged lunches on scheduled shifts; includes hygiene SOPs, shift-timed delivery logistics, and ability to scale with workforce growth.

Compliant with Section I accommodation and food service activities; supports continuous operations in industrial zones.

Logistics & Transit Meal Services

Quick-service meal stations and boxed meal programs designed for logistics personnel and drivers operating throughout Delhi National Capital Region, optimized for fast turnaround, nutritional balance, and secure packaging for transit.

Class 5610 services tailored for mobile food service and on-the-go consumption.

Supply nodes

Supply chain touchpoints and processing hubs.

Central Production Kitchen — Noida

High-capacity kitchen configured for bulk meal production with temperature-controlled storage, HACCP protocols, separate allergen lines, and dedicated loading bays for last-mile distribution across the region.

Primary supply node enabling scale and consistent quality for corporate and industrial contracts.

Satellite Prep & Dispatch — Gurugram

Lean satellite facility focused on final-stage assembly, hot-hold staging, and timed dispatch to adjacent business parks and logistics hubs; reduces delivery time windows and supports rapid menu changes.

Secondary node for regional responsiveness and reduced transit times.

Mobile Unit Fleet — Pan-Delhi

Fleet of mobile food preparation and delivery vehicles equipped with insulated compartments, GPS routing, and contactless handover systems to serve remote sites and shift-based operations across Delhi National Capital Region.

Enables flexible, on-site service and mobile food provision consistent with mobile food service activities.

Programs

Programs and initiatives supporting the core mission.

Corporate Catering Solutions

End-to-end corporate food service for offices, business parks, and manufacturing facilities across Delhi. Services include daily cafeteria operations, hot meal delivery for shifts, hygienic meal packaging, menu engineering for nutritional and cultural preferences, digital ordering integration, and on-site food safety audits aligned with NIC 56101 standards.

Event and Conference Catering

Customized catering for corporate events, conferences, and client hospitality within Delhi. Offerings cover menu design, scalable kitchen operations, supervised service staff, logistics planning for multi-venue setups along manufacturing and logistics corridors, and real-time order tracking through technology-enabled operations.

Satellite Kitchen Deployment

Design, set-up, and operational management of satellite kitchens to serve large campuses, manufacturing sites, and logistics hubs. Includes modular kitchen layouts, equipment sourcing, staff recruitment and training, supply chain coordination with local vendors, and integration with central ERP for inventory and quality control.

Care lines

Service lines and response pathways.

Workplace Meals

Comprehensive dining programs for corporate clients, including subscription meal plans, shift-based hot meals, dietary-specific menus, and on-site service teams. Emphasis on food safety, consistency across multiple locations in Delhi, and seamless coordination with client site operations.

Enterprise Catering

Contract Catering

Long-term managed catering contracts for business campuses, factories, and logistics centers. We provide menu planning, staff management, procurement, compliance monitoring, and monthly performance reporting tied to food quality and service SLAs in the Delhi region.

Managed Services

B2B Food Delivery

Tech-enabled bulk meal delivery for factories, construction sites, and offices with scheduled routes, temperature-controlled packaging, and digital confirmation. Services include route optimization, real-time delivery notifications, and weekly consumption and cost analytics to improve efficiency.

Logistics-Enabled Catering

Services

Operational modules shaped around sector needs.

Standard Double Room image

Standard Double Room

Spacious, tidy room with basic amenities and TV; ideal for families

  • Generator-backed power
  • Ample parking
Deluxe Room image

Deluxe Room

Larger room with enhanced comfort and views overlooking greenery

  • Extra space • Comfortable bedding
On-site Pure Vegetarian Restaurant image

On-site Pure Vegetarian Restaurant

Homestyle South Indian meals and a la carte vegetarian dishes

  • Clean dining area • Family seating

Operational metrics

Tables and charts derived from available data.

Operational details

Google rating 4.0 / 5
Google ratings 1,616
Phone +91 82774 75999
Local phone 082774 75999
International phone +91 82774 75999
Address N.H.206, Jog Rd, Sagara, Karnataka 577401, India

Performance mix

Corporate Accounts 58
Logistics & Manufacturing Sites 27
Tech Campuses & Events 15

Capabilities

Core capabilities for Hotel Souparnika Boarding and Lodging.

Room boarding and lodging
Restaurant (pure vegetarian) — breakfast, lunch, dinner
Event/celebration-friendly seating
Generator-backed power supply
On-site parking management

Management

Governance & leadership posture

Our leadership team brings operational discipline and sector-specific expertise to restaurants and food service in the Delhi region. Combining experience in large-scale kitchen management, supply chain coordination across manufacturing corridors and logistics hubs, and technology-enabled front- and back-of-house systems, we prioritize food safety, consistent quality, and efficient service models tailored to corporate campuses, industrial zones, and transit-oriented developments. Leaders maintain close relationships with local suppliers, implement standardized HACCP-based procedures, and deploy workforce training programs to ensure reliable daily service and scalable outlet rollouts.

Guest reviews

Trusted by travelers and families

Naveen kumar image
Naveen kumar 2 months ago
★★★★★

The food was truly authentic, full of traditional flavors, and tasted just like homemade food. The quality was excellent, with fresh ingredients and perfect seasoning. The quantity served was generous and worth the price. The restaurant was clean and well-maintained, adding to the comfort of the dining experience. Overall, a great place to enjoy authentic food with good quality, quantity, and cleanliness. Highly rec...

Supritha Bhat image
Supritha Bhat 3 months ago
★★★★★

The rooms were very clean, spacious, and comfortable, with all the basic amenities taken care of. The pure veg food deserves a special mention — dosa, idly, poori and South Indian meals were fresh and delicious. Consistent quality from breakfast to lunch.

ANAND SHETTY image
ANAND SHETTY 5 months ago
★★★★★

Our stay was comfortable and value for money. Rooms are very big overlooking greenery, staff were helpful, and food is very cheap and good for vegetarians. Recommended to stay.

raghu rao image
raghu rao a month ago
★★★★

This stay + restaurant facility in Sagara is the budget friendly one in my experience. Rooms are spacious and tidy, plenty of open parking and restaurants (both Veg and nonveg) makes this a go to place. It was for the first time I booked this hotel and I had a great stay with my family.

Naveen kumar image
Naveen kumar 2 months ago
★★★★★

The food was truly authentic, full of traditional flavors, and tasted just like homemade food. The quality was excellent, with fresh ingredients and perfect seasoning. The quantity served was generous and worth the price. The restaurant was clean and well-maintained, adding to the comfort of the dining experience. Overall, a great place to enjoy authentic food with good quality, quantity, and cleanliness. Highly recommended

SB
Supritha Bhat 3 months ago
★★★★★

We had a wonderful stay at Sauparnika Restaurant & Stay. The rooms were very clean, spacious, and comfortable, with all the basic amenities taken care of, which made our stay really pleasant. The pure veg food deserves a special mention, it was simply outstanding. We had breakfast here and tried dosa, idly, and poori, and each item tasted fresh, perfectly cooked, and absolutely delicious. The quality and taste of the breakfast impressed us so much that even after checking out, we decided to com...

AS
ANAND SHETTY 5 months ago
★★★★★

we stayed in 2 separate rooms, total four people. Our stay was comfortable. We do not have any complaint. It is value for money. The rooms are very big,overlooking the greenery. There is no powercut, if it is there is shifting to generators. The staffs are really good. I want to sleep in the separate mattress in the ground instead of sharing my friend's bed. They immediately provided without any extra cost. If you need any kettle, you need to ask. The food is very cheap, specially vegetarian. T...

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